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2016-09-30
Chickenizing Farms & Food: How Industrial Meat Production Endangers Workers, Animals, and Consumers - de Ellen K. Silbergeld (Author)
Caractéristiques Chickenizing Farms & Food: How Industrial Meat Production Endangers Workers, Animals, and Consumers
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| Le Titre Du Livre | Chickenizing Farms & Food: How Industrial Meat Production Endangers Workers, Animals, and Consumers |
| Date de Parution | 2016-09-30 |
| Traducteur | Ramzy Solace |
| Nombre de Pages | 497 Pages |
| La taille du fichier | 25.53 MB |
| Langue | Français & Anglais |
| Éditeur | Éditions Xavier Barral |
| ISBN-10 | 4789313833-BNW |
| Type de E-Book | ePub PDF AMZ DITA ODT |
| de (Auteur) | Ellen K. Silbergeld |
| ISBN-13 | 671-4451419782-DEI |
| Nom de Fichier | Chickenizing-Farms-&-Food-How-Industrial-Meat-Production-Endangers-Workers-Animals-and-Consumers.pdf |
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What is a factory farm Many of today’s farms are actually industrial facilities … not the peaceful family farms most Canadians think of Factory farms also known as Confined Feeding Operations
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Environmental consequences of international food production Final presentation for Learning Circle The Global Conversation Fall 2010 Environmental consequences of international food production Final presentation for Learning Circle The Global Conversation Fall 2010